In this cold weather; Here is how to prepare sahlab, which is one of the most famous and popular winter drinks.
All you have to do is provide the basic ingredients available in most kitchens, and then add the flavor you want.
Here is how to make sahlab with mastic:
Ingredients:
Three cups of milk
Three tablespoons of sugar
Two tablespoons of starch
A teaspoon of ground mastic
A teaspoon of ground cinnamon
Nuts as desired
Method:
– Mix the starch with the milk while it is cold; to prevent it from clumping, then put it on the fire with the sugar, until the mixture becomes sticky.
– Add the mastic and then pour the mixture into cups.
– Sprinkle cinnamon on the face and add nuts as desired
